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 Найдено в других БД:Электронный каталог БелСХБ (2966)Журнал «Известия Национальной академии наук Беларуси. Серия аграрных наук» (32)Аграрные издания НАН Беларуси (276)Труды белорусских ученых-аграриев (1)Органическое сельское хозяйство (32)Аграрная книга кон. XIX - нач. XX вв. (2)
Формат представления найденных документов:
полныйинформационный краткий
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Поисковый запрос: (<.>K=МАРКЕТИНГ<.>)
Общее количество найденных документов : 98
Показаны документы с 1 по 20
 1-20    21-40   41-60   61-80   81-98 
1.

Ashburner J. E. Agricultural Hand Tools in Emergencies: Guidelines for Technical and Field Officers/J. E. Ashburner, J. Kienzle. - 2013
2.

Building agricultural market information systems. - 2017
3.

Cai J. Understanding and measuring the contribution of aquaculture and fisheries to gross domestic product (GDP)/J. Cai, H. Huang, P. Leung. - 2019
4.

Catalysing dialogue and cooperation to scale up agroecology: outcomes of the FAO regional seminars on agroecology/Food and Agriculture Organization of the United Nations. - 2018
5.

Cereal policies review/FAO. - 1994
6.

Clarke C. Fruit products for profit/C. Clarke, K. Schreckenberg, N. N. Haq. - 2011
7.

Clarke R. Regional review on status and trends in aquaculture development in Europe - 2015/R. Clarke, J. Bostock. - 2017
8.

Coche A.G. Management for freshwater fish culture/Coche A.G., Muir J.F.; FAO. - 1996
9.

Code of practice for fish and fishery products/Codex alimentarius commission, World Health Organization, Food and Agriculture Organization of the United Nations. - 2012
10.

Comparative assessment of the environmental costs of aquaculture and other food production sectors. Methods for meaningful comparisons. FAO/WFT Expert Workshop, 24-28 April 2006, Vancouver, Canada/ed. D. M. Bartley [et al.]. - 2007
11.

Constructing markets for agroecology. An analysis of diverse options for marketing products from agroecology/Food and Agriculture Organization of the United Nations, Institut National de la Recherche Agronomique. - 2018
12.

Developing bankable business plans/M. Boscolo [et al.]. - 2021
13.

Developing gender-sensitive value chains/A. Senders [et al.] ; ed. S. Isenberg. - 2016
14.

Developing sustainable value chains for small-scale livestock producers/Food and Agriculture Organization of the United Nations. - 2019
15.

Dietze K. Pigs for prosperity/K. Dietze. - 2011
16.

Egg marketing. - 2003
17.

Elbehri A. The role of women producer organizations in agricultural value chains/A. Elbehri, M. Lee. - 2011
18.

Ex-Ante Carbon-balance Tool for value chains / EX-ACT VC/Food and Agriculture Organization of the United Nations. - 2022
19.

Expanding mariculture farther offshore. Technical, environmental, spatial and governance challenges/Food and Agriculture Organization of the United Nations. - 2013
20.

Expert meeting to identify the needs for a subsidiary body on the technical and socio-economic aspects of aquaculture in the Mediterranean(2006;Santiago de Compostela). Report of the expert meeting to identify the needs for a subsidiary body on the technical and socio-economic aspects of aquaculture in the Meditterranean/General Fisheries Commission for the Mediterranean. Expert meeting to identify the needs for a subsidiary body on the technical and socio-economic aspects of aquaculture in the Meditterranean, Report of the expert meeting (2006 ; Santiago de Compostela). - 2007
 1-20    21-40   41-60   61-80   81-98 
 
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