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 Найдено в других БД:Электронный каталог БелСХБ (102)Журнал «Известия Национальной академии наук Беларуси. Серия аграрных наук» (1)Аграрные издания НАН Беларуси (6)
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Общее количество найденных документов : 25
Показаны документы с 1 по 20
 1-20    21-25 
1.

Miner R. Impact of the global forest industry on atmospheric greenhouse gases/R. Miner. - 2010
2.

Collaborative change. A communication framework for climate change adaptation and food security/Food and Agriculture Organization of the United Nations. - 2010
3.

Review of evidence on drylands pastoral systems and climate change. Implications and opportunities for mitigation and adaptation/Food and Agriculture Organization of the United Nations. - 2009
4.

Climate change mitigation finance for smallholder agriculture/L. Lipper [et al.]. - 2011
5.

Wildlife in a changing climate/Food and Agriculture Organization of the United Nations. - 2012
6.

Global action on climate change in agriculture: linkages to food security, markets and trade policies in developing countries/ed.: A. Elbehri, A. Genest, M. Burfisher. - 2011
7.

Midgley S. Adaptation to climate change in semi-arid environments: experiences and lessons from Mozambique/S. Midgley, A. Dejene, A. Mattick. - 2012
8.

Report of the expert workshop on greenhouse gas emissions strategies and methods in seafood, Rome 23-25 January 2012/Food and Agriculture Organization of the United Nations. - 2012
9.

Mitigation of greenhouse gas emissions in livestock production/A. N. Hristov [et al.] ; ed.: P. J. Gerber, B. Henderson, H. P. S. Makkar. - 2013
10.

Tackling climate change through livestock: a global assessment of emissions and mitigation opportunities/P. J. Gerber [et al.]. - 2013
11.

Climate Change. Youth Guide to Action/TakingITGlobal. - 2007
12.

Report of the FAO expert workshop on strategies and practical options for greenhouse gas reductions in fisheries and aquaculture food production systems, Bergen, Norway, 4–5 March 2013/Food and Agriculture Organization of the United Nations. - 2015
13.

A methodology for greenhouse gas emission and carbon sequestration assessments in agriculture. Supplemental materials for info note series analysing low emissions agricultural practices in USAID development projects/U. Grewer [и др.]2016
14.

Low emissions development of the beef cattle sector in Uruguay. Reducing enteric methane for food security and livelihoods. - 2017
15.

FAO-IPCC expert meeting on climate change, land use and food security 23-25 January 2017. - 2017
16.

Greenhouse gas emissions from aquaculture. A life cycle assessment of three Asian systems/D. H. F. Robb [et al.]. - 2017
17.

Climate change and the global dairy cattle sector. The role of the dairy sector in a low-carbon future/Food and Agriculture Organization of the United Nations, Global Dairy Platform. - 2019
18.

Measuring and modelling soil carbon stocks and stock changes in livestock production systems. A scoping analysis for the Livestock Environmental Assessment and Performance (LEAP) Partnership work stream on soil carbon stock changes/Food and Agriculture Organization of the United Nations. - 2019
19.

Measuring and modelling soil carbon stocks and stock changes in livestock production systems. Guidelines for assessment/Food and Agriculture Organization of the United Nations Version 1. - 2019
20.

Five practical actions towards low-carbon livestock/Food and agriculture organization of the United Nations. - 2019
 1-20    21-25 
 
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