Поисковый запрос: (<.>K=ПРАВИЛА<.>) |
Общее количество найденных документов : 53
Показаны документы с 1 по 20 |
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1.
| Maize in human nutrition/FAO. - 1992
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2.
| Basic texts of the Food and Agriculture Organization of the United Nations/Food and Agriculture Organization of the United Nations Vol.1,2. - 1998
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3.
| Food hygiene: basic texts/Codex alimentarius commission. - 2004
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4.
| Worldwide regulations for mycotoxins in food and feed in 2003. - 2004
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5.
| Huss H.H. Assessment and management of seafood safety and quality/H. H. Huss, L. Ababouch, L. Gram. - 2004
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6.
| Ingrassia A. Legal framework for the management of animal genetic resources (The)/A. Ingrassia, D. Manzella, E. Martyniuk. - 2005
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7.
| Best practices for improving law compliance in the forest sector. - 2005
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8.
| Westlake M. Addressing marketing and processing constraints that inhibit agrifood exports. A guide for policy analysis and planners/M. Westlake. - 2005
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9.
| International Code of Conduct on the Distribution and Use of Pesticides. - 2005
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10.
| Codex Alimentarius. Food labelling. Complete Texts/Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission. - 2005
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11.
| Codex Alimentarius. Organically produced foods/Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission. - 2006
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12.
| Codex Alimentarius Commission. Procedural Manual/Joint FAO/WHO Food Standards Programme. - 2005
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13.
| Vapnek J. Perspectives and guidelines on food legislation, with a new model food law/J. Vapnek, M. Spreij. - 2005
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14.
| Enhancing participation in Codex activities. An FAO/WHO training package. - 2005
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15.
| Knuth L. Legal and institutional aspects of urban and peri-urban forestry and greening/L. Knuth. - 2005
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16.
| Guidelines for soil description. - 2006
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17.
| Helfer L. R. Intellectual property rights in plant varieties. International legal regimes and policy options for national governments/L. R. Helfer. - 2004
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18.
| WTO rules for agriculture compatible with development/Trade and Markets Division. - 2007
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19.
| Understanding the Codex alimentarius. - 2006
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20.
| Системы обеспечения качества и безопасности пищи/Продовольственная и сельскохозяйственная организация Объединенных Наций, Служба качества и стандартизации пищевых продуктов, Отдел пищи и питания. - 2003
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