Поисковый запрос: (<.>K=ПИЩЕВЫЕ РАЦИОНЫ<.>) |
Общее количество найденных документов : 189
Показаны документы с 1 по 20 |
|
1.
| Animal health and welfare in organic agriculture/ред.: M. Vaarst [et al.]. - 2004
|
2.
| Basic animal nutrition and feeding/W. G. Pond [et al.]. - 2005
|
3.
| Condition and optimisation of children athletes protein-energy metabolism/D. A. Shkurupiy [и др.] // Наука, питание и здоровье. -Минск:Беларуская навука, 2017.-С.С. 103-107
|
4.
| Global report on the state of dietary data/Food and Agriculture Organization of the United Nations, Intake – Center for Dietary Assessment. - 2022
|
5.
| Guidelines on assessing biodiverse foods in dietary intake surveys/G. Kennedy [et al.]. - 2017
|
6.
| Improving diets and nutrition. Food-based approaches/Food and Agriculture Organization of the United Nations, CABI. - 2014
|
7.
| Menza V. Eating well for good health: lessons on nutrition and healthy diets/V. Menza, C. Probart. - 2013
|
8.
| Methods to monitor the human right to adequate food/Food and Agriculture Organization of the United Nations (Rome) Vol. 1: Making the case for rights-focused and rights-based monitoring. - 2008
|
9.
| Methods to monitor the human right to adequate food/Food and Agriculture Organization of the United Nations (Rome) Vol. 2: An overwiew of approaches and tools. - 2008
|
10.
| Minimum dietary diversity for women/Food and Agriculture Organization of the United Nations. - 2021
|
11.
| Minimum dietary diversity for women/Food and Agriculture Organization of the United Nations, USAID, Food and Nutrition Technical Assistance III Project, Калифорнийский университет в Дейвисе. - 2016
|
12.
| Nutrition Challenge Badge. - 2017
|
13.
| Nutritional approaches to arresting the decline in fertility of pigs and poultry/ред. J. A. Taylor-Pickard , L. Nollet. - 2006
|
14.
| Recent Developments in Pig Nutrition/ред.: D. J. A. Cole, W. Haresign. - 1985
|
15.
| Regional overview of food insecurity - 2016: the food insecurity transition. Europe and Central Asia. - 2017
|
16.
| Sustainable diets and biodiversity: directions and solutions for policy, research and action/Food and Agriculture Organization of the United Nations. - [2012]
|
17.
| The state of food and agriculture, 2013. Food systems for better nutrition/Food and Agriculture Organization of the United Nations. - 2013
|
18.
| Water pollution from agriculture: a global review/J. Mateo-Sagasta [et al.]. - 2017
|
19.
| Абонеев Д. В. Взаимосвязь уровня кормления овцематок с их продуктивностью, морфометрическими отличиями последов и живой массой потомства/Д. В. Абонеев // Научные основы повышения продуктивности сельскохозяйственных животных . -Краснодар, 2011. т.Ч. 1.-С.4-6
|
20.
| Абрамович Н. В. Разработка рациона питания детей младшего школьного возраста на основе продуктов с заданным содержанием пищевых волокон/Н. В. Абрамович, А. Ю. Болотько, Д. Д. Овсянникова // Наука, питание и здоровье. -Минск:Беларуская навука, 2017.-С.154-158
|
|
|
|
На сайт БелСХБ
Упрощенный режим
Описание
Электронный каталог БелСХБ
Стандартный