Поисковый запрос: (<.>K=требования<.>) |
Общее количество найденных документов : 35
Показаны документы с 1 по 20 |
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1.
| A scheme and training manual on good agricultural practices (GAP) for fruits and vegetables Vol. 2: Training manual. - 2016
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2.
| Animal food production/World Health Organization, Food and Agriculture Organization of the United Nations. - 2009
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3.
| Befs assessment for Turkey. Sustainable bioenergy options from crop and livestock residues. - 2016
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4.
| Challenges of animal health information systems and surveillance for animal diseases and zoonoses/Food and Agriculture Organization of the United Nations. - 2011
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5.
| Code of practice for fish and fishery products/Food and Agriculture Organization of the United Nations, World Health Organization. - 2020
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6.
| Code of safety for fishermen and fishing vessels 2005 Part A: Safety and health practice. - 2006
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7.
| Code of safety for fishermen and fishing vessels 2005 Part B: Safety and health requirements for the construction and equipment of fishing vessels. - 2006
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8.
| Codex alimentarius commission/Joint FAO/WHO Food Standards Programme. - 2006
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9.
| Environmental impact assessment and monitoring in aquaculture. Requirements, practices, effectiveness and improvements/Aquaculture Management and Conservation Service, Fisheries and Aquaculture Management Division, FAO Fisheries and Aquaculture Department, Food and Agriculture Organization of the United Nations. - 2009
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10.
| Environmental performance of large ruminant supply chains. - 2016
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11.
| Foot and mouth disease vaccination and post-vaccination monitoring/G. Ferrari [et al.] ; ed.: S. Metwally, S. Münstermann. - 2016
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12.
| Frame J. Forage legumes for temperate grasslands/J. Frame. - 2005
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13.
| Guide for establishing and maintaining pest free areas/Food and agriculture organization of the United Nations. - 2019
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14.
| Guidelines for the ecolabelling of fish and fishery products from inland capture fisheries/Food and Agricultural Organization of the United Nations. - 2011
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15.
| Guidelines for the ecolabelling of fish and fishery products from marine capture fisheries/Food and Agriculture Organization of the United Nations. - 2009
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16.
| Implementation Guidelines on Part B of the Code, the Voluntary Guidelines and the Safety Recommendations/Food and Agriculture Organization of the United Nations. - 2014
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17.
| Influencing food environments for healthy diets. - 2016
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18.
| International Code of Conduct on the Distribution and Use of Pesticides. - 2005
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19.
| Marshall E. Make money by growing mushrooms/E. Marshall, N. G. Nair. - 2009
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20.
| Nakamura J. N. Implementing the Convention on International Trade in Endangered Species of Wild Fauna and Flora (CITES) through national fisheries legal frameworks: a study and a guide/J. N. Nakamura, B. Kuemlangan. - 2020
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