Поисковый запрос: (<.>K=загрязнение окружающей среды<.>) |
Общее количество найденных документов : 64
Показаны документы с 1 по 20 |
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1.
| Bregnballe J. A guide to recirculation aquaculture. An introduction to the new environmentally friendly and highly productive closed fish farming systems/J. Bregnballe. - 2023
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2.
| Global soil partnership 2012-2022. Sustainable soil management in action/Food and Agriculture Organization of the United Nations. - 2022
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3.
| del Mar Polo M. Adoption of climate technologies in the agrifood system: investment opportunities in Kazakhstan/M. del Mar Polo, N. Santos, Y. Syzdykov. - 2022
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| Synthesis report on the environmental and health impacts of pesticides and fertilizers and ways to minimize them/Food and Agriculture Organization of the United Nations, World Health Organization. - 2022
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| Food safety considerations to achieve best health outcomes under limited food availability situations/Food and Agriculture Organization of the United Nations. - 2022
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| The role of animal health in national climate commitments/S. Özkan [et al.]. - 2022
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| Legal aspects of abandoned, lost or otherwise discarded fishing gear/Food and Agriculture Organization of the United Nations, International Maritime Organization. - 2022
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| Understanding the future of Koronivia joint work on agriculture. Boosting Koronivia/E. Drieux [et al.]. - 2021
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| Состояние мировых земельных и водных ресурсов для производства продовольствия и ведения сельского хозяйства. Системы на пределе/Продовольственная и сельскохозяйственная организация Объединенных Наций. - 2021
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10.
| Assessment of agricultural plastics and their sustainability. A call for action/Food and Agriculture Organization of the United Nations. - 2021
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| Ecosystem restoration for people, nature and climate. Becoming #GenerationRestoration/United Nations Environment Programme, UN Environment Programme World Conservation Monitoring Centre, Food and Agriculture Organization of the United Nations. - 2021
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| Climate finance in the agriculture and land use sector - global and regional trends between 2000 and 2018/O. Buto [et al.]. - 2021
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13.
| Техническая записка о значении водоснабжения, санитарии, гигиены и обращения со сточными водами для профилактики инфекций и снижения распространения устойчивости к противомикробным препаратам/Продовольственная и сельскохозяйственная организация Объединенных Наций, Всемирная организация по охране здоровья животных, Всемирная организация здравоохранения. - 2020
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14.
| A common framework for agriculture and land use in the nationally determined contributions/K. Crumpler [et al.]. - 2020
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| Pennock D. Soil erosion: the greatest challenge for sustainable soil management/D. Pennock ; рец.: C. Lefevre, R. Vargas ; ed.: L. Pennock, M. Sala. - 2019
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| Climate change and the global dairy cattle sector. The role of the dairy sector in a low-carbon future/Food and Agriculture Organization of the United Nations, Global Dairy Platform. - 2019
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17.
| Pesticide residues in food 2018. Joint FAO / WHO Meeting/Food and Agriculture Organization of the United Nations, World Health Organization. - 2019
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| Международный кодекс поведения в области устойчивого использования удобрений и управления ими/Продовольственная и сельскохозяйственная организация Объединенных Наций, Межправительственная техническая группа по почвам. - 2019
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| Safety and quality of water used in food production and processing/Food and Agriculture Organization of the United Nations, World Health Organization2019
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20.
| Five practical actions towards low-carbon livestock/Food and agriculture organization of the United Nations. - 2019
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