Поисковый запрос: (<.>K=биологические свойства<.>) |
Общее количество найденных документов : 30
Показаны документы с 1 по 10 |
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1.
| Practical guide for the application of the genebank standards for plant genetic resources for food and agriculture: conservation of orthodox seeds in seed genebanks/Food and Agriculture Organization of the United Nations, Commission on Genetic Resources for Food and Agriculture. - 2022
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2.
| Practical guide for the application of the genebank standards for plant genetic resources for food and agriculture: conservation in field genebanks/Food and Agriculture Organization of the United Nations, Commission on Genetic Resources for Food and Agriculture. - 2022
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3.
| Научный обзор влияния изменения климата на вредные для растений организмы. Глобальная задача по предотвращению и смягчению фитосанитарных рисков в сельском хозяйстве, лесном хозяйстве и экосистемах/М. Л. Гуллино [и др.]. - 2021
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4.
| Scientific review of the impact of climate change on plant pests. A global challenge to prevent and mitigate plant pest risks in agriculture, forestry and ecosystems/Food and Agriculture Organization of the United Nations, International plant protection convention. - 2021
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5.
| Pesticide residues in food 2018. Joint FAO / WHO Meeting/Food and Agriculture Organization of the United Nations, World Health Organization. - 2019
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6.
| Monitoring global progress on addressing antimicrobial resistance/Food and Agriculture Organization of the United Nations, World Organisation for Animal Health, World Health Organization. - 2018
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| Практические способы определения свойств почвы в фермерских условиях/Продовольственная и сельскохозяйственная организация Объединенных Наций, Общественный фонд “Центр обучения, консультации и инновации”, Глобальный фонд по окружающей среде. - 2018
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8.
| Lusher A. Microplastics in fisheries and aquaculture. Status of knowledge on their occurrence and implications for aquatic organisms and food safety/A. Lusher, P. Hollman, J. Mendoza-Hill. - 2017
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9.
| Pesticide residues in food 2015/World Health Organization, Food and Agriculture Organization of the United Nations Part 1: Residues. - 2016
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10.
| Farmers' crop varieties and farmers' rights. Challenges in taxonomy and law/ed. M. Halewood. - 2016
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