Поисковый запрос: (<.>K=биобезопасность<.>) |
Общее количество найденных документов : 24
Показаны документы с 1 по 20 |
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1.
| Regional antimicrobial resistance monitoring and surveillance guidelines/Food and agriculture organization of the United Nations Vol. 1: Monitoring and surveillance of antimicrobial resistance in bacteria from healthy food animals intended for consumption. - 2019
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2.
| Prudent and efficient use of antimicrobials in pigs and poultry/U. Magnusson [et al.]. - 2019
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3.
| Joint FAO/WHO expert meeting in collaboration with OIE on Foodborne antimicrobial resistance: role of the environment, crops and biocides/Food and agriculture organization of the United Nations, World health organization. - 2019
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4.
| Biosafety resource book:Introduction to molecular biology and genetic engineering/O. Brandenberg [et al.]
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5.
| Shelley C. Mud crab aquaculture/C. Shelley, A. Lovatelli. - 2011
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6.
| Biosafety resource book:Ecological aspects/E. H. Jaramillo [et al.]
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7.
| Biosafety resource book:Risk analysis/A. Sensi [et al.]
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8.
| Investigating the role of bats in emerging zoonoses. Balancing ecology, conservation and public health interest/Food and Agriculture Organization of the United Nations. - 2011
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9.
| Responsible use of antimicrobials in beekeeping/Food and Agriculture Organization of the United Nations, Istituto zooprofilatticosperimentale del lazio e della Toscana M. Aleandri. - 2021
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10.
| African swine fever in wild boar ecology and biosecurity/V. Guberti [et al.]. - 2019
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11.
| Better management practices for carp production in Central and Eastern Europe, the Caucasus and Central Asia/A. Woynarovich [et al.]. - 2011
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12.
| Aguilar-Manjarrez J. Aquaculture zoning, site selection and area management under the ecosystem approach to aquaculture. Full document/J. Aguilar-Manjarrez, D. Soto, R. Brummett. - 2017
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13.
| Manzella D. Development of an analytical tool to assess national Biosecurity legislation/D. Manzella, J. Vapnek. - 2007
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14.
| FAO biosecurity toolkit. - 2007
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15.
| Arthur J. R. Procedures for the quarantine of live aquatic animals/J. R. Arthur, M. G. Bondad-Reantaso, R. P. Subasinghe. - 2008
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16.
| Hazard characterization for pathogens in food and water. - 2003
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17.
| Alexander D.J. Technology review: newcastle disease, with special emphasis on its effect on village chickens/D. J. Alexander, J. G. Bell, R. G. Alders. - 2004
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18.
| Панъевропейская конференция ФАО/ВОЗ по безопасности и качеству пищевых продуктов(25-28 февраля 2002; Будапешт).Заключительный доклад. - 2003
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19.
| Good practices for biosecurity in the pig sector. Issues and options in developing and transition countries/Food and Agriculture Organization of the United Nations. - 2010
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20.
| Biosafety resource book:Legal aspects/A. M. Zivian, A. Sensi, C. B. Caro
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