Поисковый запрос: (<.>K=Стоимость<.>) |
Общее количество найденных документов : 26
Показаны документы с 1 по 20 |
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>1.
| Руководство по стратегии электронного сельского хозяйства. Реализовано в некоторых странах Азиатско-Тихоокеанского региона, Европы и Центральной Азии/Продовольственная и сельскохозяйственная организация Объединенных Наций. - 2018
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>2.
| Strengthening sustainable food systems through geographical indications. An analysis of economic impacts/E. Vandecandelaere [et al.]. - 2018
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>3.
| Constructing markets for agroecology. An analysis of diverse options for marketing products from agroecology/Food and Agriculture Organization of the United Nations, Institut National de la Recherche Agronomique. - 2018
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>4.
| О'Коннелл Дж. Оценка среды ведения агробизнеса в Кыргызстане. Выводы из анализа пробелов в цепочках добавленной стоимости и рекомендации/Дж. О'Коннелл, П. Кипарисов. - 2018
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>5.
| Save food for a better climate. Converting the food loss and waste challenge into climate action/Food and agriculture organization of the United Nations. - 2017
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>6.
| Sustainable broiler production in North Macedonia - a value chain guide to best practice/F. Grimes [et al.]. - 2019
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>7.
| Cai J. Understanding and measuring the contribution of aquaculture and fisheries to gross domestic product (GDP)/J. Cai, H. Huang, P. Leung. - 2019
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>8.
| Hamade K. Non-wood forest product value chains in Lebanon/K. Hamade. - 2016
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>9.
| Региональный обзор состояния продовольственной безопасности и питания. Европа и Центральная Азия 2020. Доступный здоровый рацион питания для борьбы со всеми формами неполноценного питания в целях улучшения здоровья/Продовольственная и сельскохозяйственная Организация Объединенных Наций2021
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>10.
| The state of food security and nutrition in the world. 2022. Repurposing food and agricultural policies to make healthy diets more affordable/Food and Agriculture Organization of the United Nations, International fund for agricultural development, United Nations children’s fund, World food programme, World health organization. - 2022
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>11.
| Hodgson S. Modern water rights: theory and pratice/S. Hodgson. - 2006
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>12.
| Fernandez-Polanco J. Case studies on price integration in international seafood trade/J. Fernandez-Polanco, T. Bjorndal, A. Lem. - 2016
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>13.
| Farm data management, sharing and services for agriculture development/Food and Agriculture Organization of the United Nations. - 2021
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>14.
| The state of food and agriculture 2023. Revealing the true cost of food to transform agrifood systems/Food and Agriculture Organization of the United Nations. - 2023
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>15.
| The small-scale fisheries and energy nexus. Opportunities for renewable energy interventions/M. Puri [et al.]. - 2023
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>16.
| Ex-Ante Carbon-balance Tool for value chains / EX-ACT VC/Food and Agriculture Organization of the United Nations. - 2022
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>17.
| The state of food security and nutrition in the world 2023. Urbanization, agrifood systems transformation and healthy diets across the rural-urban continuum/Food and Agriculture Organization of the United Nations, International Fund for Agricultural Development, United Nations International Children's Emergency Fund, World Food Programme, World Health Organization. - 2023
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>18.
| Forest products annual market review 2015-2016/Food and Agriculture Organization of the United Nations. - [2016]
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>19.
| Нивен Д. Содействие созданию устойчивых производственно-сбытовых цепочек в сфере продовольствия/Д. Нивен. - 2015
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>20.
| Zaibet L. Value chain development, value addition and development of nwfp-based rural microenterprises: Tunisia/L. Zaibet. - 2016
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