Поисковый запрос: (<.>K=Семена<.>) |
Общее количество найденных документов : 28
Показаны документы с 1 по 20 |
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>1.
| Manual on the development and use of FAO specifications for plant protection products/FAO. - 1995
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>2.
| FAO seed review/FAO. - 1994
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>3.
| Long-Ping Yuan Technology of Hybrid rice production/Long-Ping Yuan, Xi-Qin Fu. - 1995
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>4.
| Wang Ben S.P. Ex situ storage of seeds, pollen and in vitro cultures of perennial woody plant species /Wang Ben S.P., Charest P.J.; FAO. - 1993
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>5.
| Стандарты генных банков для генетических ресурсов растений для производства продовольствия и ведения сельского хозяйства/Продовольственная и сельскохозяйственная организация Объединенных Наций, Комиссия по генетическим ресурсам для производства продовольствия и ведения сельского хозяйства. - 2016
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>6.
| Parul S. S. Facilitators’ guide book for farmers’ field schools/S. S. Parul. - 2017
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>7.
| Agroforestry in rice-production landscapes in Southeast Asia/ed. P. Wangpakapattanawong [et al.]. - 2017
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>8.
| Технические консультации по вопросу о низкой доле генетически модифицированных (ГМ) сельскохозяйственных культур в мировой торговле продовольствием и кормами, 20-21 марта 2014 г., Рим, Италия/Продовольственная и сельскохозяйственная организация Объединенных Наций Технический справочный документ 1: Низкие уровни ГМ-культур в продовольствии и кормах: вопросы регулирования. - 2014
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>9.
| Analysis of the forest sector in Bosnia and Herzegovina. EU funded project "Preparation of IPARD Forest and Fisheries Sector Reviews in Bosnia and Herzegovina". - 2015
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>10.
| Практика почвозащитного и ресурсосберегающего земледелия в Азербайджане, Казахстане и Узбекистане/А. Нурбеков [и др.]. - 2016
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>11.
| Practical guide for the application of the genebank standards for plant genetic resources for food and agriculture: conservation via in vitro culture/Food and Agriculture Organization of the United Nations, Commission on Genetic Resources for Food and Agriculture. - 2022
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>12.
| Ranking of low moisture foods in support of microbiological risk management/Food and Agriculture Organization of the United Nations, World Health Organization. - 2022
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>13.
| Prevention and control of microbiological hazards in fresh fruits and vegetables/Food and Agriculture Organization of the United Nations, World Health Organization Pt. 3: Sprout. - 2023
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>14.
| Practice of conservation agriculture in Azerbaijan, Kazakhstan and Uzbekistan/A. Nurbekov [et al.]. - 2016
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>15.
| Practical guide for the application of the genebank standards for plant genetic resources for food and agriculture: conservation of orthodox seeds in seed genebanks/Food and Agriculture Organization of the United Nations, Commission on Genetic Resources for Food and Agriculture. - 2022
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>16.
| Practical guide for the application of the genebank standards for plant genetic resources for food and agriculture: conservation in field genebanks/Food and Agriculture Organization of the United Nations, Commission on Genetic Resources for Food and Agriculture. - 2022
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>17.
| Seed policy and programmes for the Central and Eastern European countries, commonwealth of independent States and other Countries in Transition, commonwealth of independent states and other countries in transition/Food and Agriculture Organization of the United Nations (Rome). Proceedings of the Regional Technical Meeting on Seed Policy and Programmes for the Central and Eastern European Countries, Commonwealth of Independent States and other Countries in Transition (6-10 March 2001; Budapest, Hungary). - 2001
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>18.
| Quality declared seed system/Expert consultation (5 - 7 May 2003 ; Rome). - 2006
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>19.
| Seed trade in rural markets. Implications for crop diversity and agricultural development/Food and Agriculture Organization of the United Nations. - 2010
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>20.
| Quarantine for seed/Food and Agriculture Organization of the United Nations. - 1993
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