Поисковый запрос: (<.>K=РЕСУРСЫ<.>) |
Общее количество найденных документов : 527
Показаны документы с 1 по 20 |
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1.
| Innovations in cryoconservation of animal genetic resources/Food and Agriculture Organization of the United Nations. - 2023
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2.
| Status of, and trends in, the global core set of forest-related indicators/Food and Agriculture Organization of the United Nations. - 2023
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3.
| Genomic characterization of animal genetic resources/Food and Agriculture Organization of the United Nations. - 2023
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4.
| Water quality in agriculture: Risks and risk mitigation/The Food and Agriculture Organization of the United Nations, International Water Management Institute. - 2023
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5.
| The role of forest ecosystem services to support the green recovery. Evidence from the ecosystem services valuation database/L. M. Brander [et al.]. - 2023
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6.
| Global plan of action for the conservation, sustainable use and development of aquatic genetic resources for food and agriculture/Food and Agriculture Organization of the United Nations, Commission on Genetic Resources for Food and Agriculture. - 2022
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7.
| Framework for environmental and social management/Food and Agriculture Organization of the United Nations. - 2022
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8.
| The state of world fisheries and aquaculture 2022. Towards blue transformation/Food and Agriculture Organization of the United Nations. - 2022
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9.
| Global soil partnership 2012-2022. Sustainable soil management in action/Food and Agriculture Organization of the United Nations. - 2022
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10.
| Practical guide for the application of the genebank standards for plant genetic resources for food and agriculture: conservation via in vitro culture/Food and Agriculture Organization of the United Nations, Commission on Genetic Resources for Food and Agriculture. - 2022
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11.
| Practical guide for the application of the genebank standards for plant genetic resources for food and agriculture: conservation in field genebanks/Food and Agriculture Organization of the United Nations, Commission on Genetic Resources for Food and Agriculture. - 2022
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12.
| Practical guide for the application of the genebank standards for plant genetic resources for food and agriculture: conservation of orthodox seeds in seed genebanks/Food and Agriculture Organization of the United Nations, Commission on Genetic Resources for Food and Agriculture. - 2022
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13.
| Documenting and scaling up knowledge and innovations. Guidelines and templates/Food and Agriculture Organization of the United Nations. - 2022
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14.
| Framework for action on biodiversity for food and agriculture/Food and Agriculture Organization of the United Nations, Commission on Genetic Resources for Food and Agriculture. - 2022
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15.
| The state of the world’s land and water resources for food and agriculture. Systems at breaking point/Food and Agriculture Organization of the United Nations. - 2022
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16.
| Assessing agricultural innovation systems for action at country level/Food and Agriculture Organization of the United Nations. - 2022
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17.
| Overview of land degradation neutrality (LDN) in Europe and Central Asia/Food and Agriculture Organization of the United Nations. - 2022
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18.
| FRA 2020 remote sensing survey/Food and Agriculture Organization of the United Nations. - 2022
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19.
| Technical guide on the integration of the voluntary guidelines on the responsible governance of tenure of land. Fisheries and Forests in the context of national food security into the Implementation of the United Nations convention to combat desertification and land degradation neutrality/Food and Agriculture Organization of the United Nations, United Nations Convention to Combat Desertification. - 2022
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20.
| Responsible governance of tenure and preventive justice. A guide for notaries and other practitioners in the preventive administration of justice/Food and Agriculture Organization of the United Nations, International Union of Notaries. - 2022
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