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 Найдено в других БД:Электронный каталог БелСХБ (865)Журнал «Известия Национальной академии наук Беларуси. Серия аграрных наук» (2)Аграрные издания НАН Беларуси (80)
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Общее количество найденных документов : 31
Показаны документы с 1 по 20
 1-20    21-31 
1.

Strategic framework for collaboration on antimicrobial resistance/Food and Agriculture Organization of the United Nations, World Health Organization, World Organization for Animal Health. - 2022
2.

Foodborne antimicrobial resistance/Food and Agriculture Organization of the United Nations, World Health Organization. - 2022
3.

Tackling antimicrobial use and resistance in food-producing animals. Lessons learned in the United Kingdom/Food and Agriculture Organization of the United Nations, Veterinary Medicines Directorate. - 2022
4.

Antimicrobial resistance multi-partner trust fund annual report 2021/Food and Agriculture Organization of the United Nations, World Health Organization, United Nations Environment Programme, World Organisation for Animal Health. - [2022]
5.

Monitoring global progress on antimicrobial resistance: tripartite AMR country self-assessment survey (TrACSS) 2019-2020. Global analysis report/Food and Agriculture Organization of the United Nations, World Organisation for Animal Health, World Health Organization2021
6.

Antimicrobial resistance multi-partner trust fund. Forging tripartite collaboration for urgent global and country action against antimicrobial resistance (AMR)/Food and Agriculture Organization of the United Nations2021
7.

Bhatia R. National Framework for One Health/R. Bhatia. - 2021
8.

Evaluation of FAO’s role and work on antimicrobial resistance (AMR)/Food and Agriculture Organization of the United Nations. - 2021
9.

Responsible use of antimicrobials in beekeeping/Food and Agriculture Organization of the United Nations, Istituto zooprofilatticosperimentale del lazio e della Toscana M. Aleandri. - 2021
10.

The FAO action plan on antimicrobial resistance 2021–2025. Supporting innovation and resilience in food and agriculture sectors/Food and Agriculture Organization of the United Nations. - 2021
11.

Animal nutrition strategies and options to reduce the use of antimicrobials in animal production/C. H. M. Smits [et al.] ; ed.: A. Bruno, D. Battaglia. - 2021
12.

International instruments on the use of antimicrobials across the human, animal and plant sectors/Food and Agriculture Organization of the United Nations, World Organisation for Animal Health, World Health Organization2020
13.

Understanding antimicrobial resistance in aquaculture/Food and Agriculture Organization of the United Nations2020
14.

Carryover in feed and transfer from feed to food of unavoidable and unintended residues of approved veterinary drugs/Food and agriculture organization of the United Nations, World health organization. - 2019
15.

Рациональное и эффективное применение противомикробных препаратов в свиноводстве и птицеводстве/У. Магнуссон [и др.]. - 2019
16.

Prudent and efficient use of antimicrobials in pigs and poultry/U. Magnusson [et al.]. - 2019
17.

Tackling antimicrobial use and resistance in pig production: lessons learned in Denmark/P. Jul [et al.].. - 2019
18.

Monitoring and evaluation of the global action plan on antimicrobial resistance. Framework and recommended indicators/World health organization, Food and agriculture organization of the United Nations, World organisation for animal health. - 2019
19.

Regional antimicrobial resistance monitoring and surveillance guidelines/Food and agriculture organization of the United Nations Vol. 1: Monitoring and surveillance of antimicrobial resistance in bacteria from healthy food animals intended for consumption. - 2019
20.

Antimicrobial movement from agricultural areas to the environment: the missing link. A role for nuclear techniques/J. J. Adu-Gyamfi [et al.]. - 2019
 1-20    21-31 
 
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