Поисковый запрос: (<.>K=ПРОМЫСЛОВЫЕ РЫБЫ<.>) |
Общее количество найденных документов : 17
Показаны документы с 1 по 17 |
1.
| Berka R. Inland capture fisheries of the USSR/Berka R.; FAO. - 1990
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2.
| Report of the second meeting of directors of the Network of aquaculture Centres in Central-Eastern Europe/Network of aquaculture Centres in Central-Eastern Europe. Meeting (2 ; 8 - 9 September 2005 ; Astrakhan). - 2006
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3.
| Worldwide review of bottom fisheries in the high seas/A. Bensch [et al.]. - 2008
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4.
| Monfort M. C. Present market situation and prospects of meagre (Argyrosomus regius), as an emerging speсies in mediterranean aquaculture/M. C. Monfort. - 2010
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5.
| Report of the FAO/RECOFI Workshop on Fishery Stock Indicators and Stock Status. Tehran, the Islamic Republic of Iran, 26-29 July 2009/Food and Agriculture Organization of the United Nations. - 2011
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6.
| Международные руководящие принципы регулирования прилова и уменьшения выбросов/Продовольственная и сельскохозяйственная организация Объединенных Наций. - 2011
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7.
| International guidelines on bycatch management and reduction of discards/Food and Agriculture Organization of the United Nations. - 2011
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8.
| Performance reviews by regional fisheries bodies: introduction, summaries, synthesis and best practices/M. Ceo [et al.] Vol. I: CCAMLR, CCSBT, ICCAT, IOTC, NAFO, NASCO, NEAFC. - 2012
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9.
| Science and management of small Pelagics/Food and Agriculture Organization of the United Nations. - 2012
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10.
| Bradai M. N. Elasmobranchs of the Mediterranean and Black Sea: status, ecology and biology: bibliographic analysis/M. N. Bradai, B. Saidi, S. Enajjar. - 2012
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11.
| Bjorndal T. Market competition between farmed and wild fish: a literature survey/T. Bjorndal, J. Guillen. - 2016
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12.
| The state of world ficheries and aquaculture - 2016: contributing to food security and nutrition for all/Food and Agricultural Organization of the United Nations. - 2016
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13.
| Состояние мирового рыболовства и аквакультуры - 2016: вклад в обеспечение всеобщей продовольственной безопасности и питания/Продовольственная и сельскохозяйственная организация Объединенных Наций. - 2016
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14.
| Shotton R. Global review of alfonsino (Beryx spp.), their fisheries, biology and management/R. Shotton. - 2016
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15.
| Woynarovich A. Field guide to the culture of tambaqui (Colossoma macropomum, Cuvier, 1816)/A. Woynarovich, R. Van Anrooy. - 2019
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16.
| State of the global market for shark products/F. Dent, S. Clarke. - 2015
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17.
| Fish species introductions in the Kyrgyz Republic/M. Alpiev [et al.]. - 2013
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