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 Найдено в других БД:Электронный каталог БелСХБ (5391)Журнал «Известия Национальной академии наук Беларуси. Серия аграрных наук» (162)Аграрные издания НАН Беларуси (705)Органическое сельское хозяйство (65)Аграрная книга кон. XIX - нач. XX вв. (6)
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Общее количество найденных документов : 188
Показаны документы с 1 по 20
 1-20    21-40   41-60   61-80   81-100   101-120      
1.

A scheme and training manual on good agricultural practices (GAP) for fruits and vegetables Vol. 1: The scheme - standard and implementation infrastructure2016
2.

A scheme and training manual on good agricultural practices (GAP) for fruits and vegetables Vol. 2: Training manual. - 2016
3.

A value chain approach to animal diseases risk management. Technical foundations and practical framework for field application/Food and Agriculture Organization of the United Nations. - 2011
4.

Accounting for livestock water productivity. How and why?/K. Drastig [et al.]. - 2021
5.

Agricultral trade policy and food security in the Caribbean/Trade and Markets Division. - 2007
6.

Agricultural import surges in developing countries. Analytical framework and insight from case studies/Trade and Markets Division, Food and Agriculture Organization of the United Nations. - 2011
7.

Agricultural trade & policy responses during the first wave of the COVID-19 pandemic in 2020/Food and Agriculture Organization of the United Nations. - 2021
8.

AGRIS (International System for Agricultural Science and Technology) - международная информационная система по сельскохозяйственным наукам и технологиям ФАО/Food and Agriculture Organization of the United Nations. - 1975
9.

Analysis of the Food Consumption of Japanese Households/W.S. Chern, K. Ishibashi, K. Taniguchi, Y. Tokoyama. - 2003
10.

Animal food production/World Health Organization, Food and Agriculture Organization of the United Nations. - 2009
11.

Annual report 2021. Plant production and protection/Food and Agriculture Organization of the United Nations. - 2022
12.

Antimicrobial movement from agricultural areas to the environment: the missing link. A role for nuclear techniques/J. J. Adu-Gyamfi [et al.]. - 2019
13.

Biosafety resource book:Introduction to molecular biology and genetic engineering/O. Brandenberg [et al.]
14.

Building agricultural market information systems. - 2017
15.

Carryover in feed and transfer from feed to food of unavoidable and unintended residues of approved veterinary drugs/Food and agriculture organization of the United Nations, World health organization. - 2019
16.

Catalysing dialogue and cooperation to scale up agroecology: outcomes of the FAO regional seminars on agroecology/Food and Agriculture Organization of the United Nations. - 2018
17.

Climate change and food systems resilience in Sub-Saharan Africa/Food and Agriculture Organization of the United Nations, Institute for Sustainable Development. - 2011
18.

Codex Alimentarius /Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission; Summarized and ed. Smith B.R.. - 1990
19.

Codex Alimentarius Commission. Procedural Manual/Joint FAO/WHO Food Standards Programme. - 2005
20.

Codex Alimentarius. Food labelling. Complete Texts/Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission. - 2005
 1-20    21-40   41-60   61-80   81-100   101-120      
 
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