Поисковый запрос: (<.>K=ОХРАНА<.>) |
Общее количество найденных документов : 279
Показаны документы с 1 по 20 |
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1.
| Bregnballe J. A guide to recirculation aquaculture. An introduction to the new environmentally friendly and highly productive closed fish farming systems/J. Bregnballe. - 2023
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2.
| del Mar Polo M. Adoption of climate technologies in the agrifood system: investment opportunities in Kazakhstan/M. del Mar Polo, N. Santos, Y. Syzdykov. - 2022
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3.
| Agriculture and climate change. Law and governance in support of climate smart agriculture and international climate change goals/Food and Agriculture Organization of the United Nations. - 2022
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4.
| Global soil partnership 2012-2022. Sustainable soil management in action/Food and Agriculture Organization of the United Nations. - 2022
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5.
| Crops and climate change impact briefs. Climate-smart agriculture for more sustainable, resilient, and equitable food systems/Food and Agriculture Organization of the United Nations. - 2022
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6.
| Overview of land degradation neutrality (LDN) in Europe and Central Asia/Food and Agriculture Organization of the United Nations. - 2022
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7.
| Protecting pollinators from pesticides. Urgent need for action/Food and Agriculture Organization of the United Nations. - 2022
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8.
| Technical guide on the integration of the voluntary guidelines on the responsible governance of tenure of land. Fisheries and Forests in the context of national food security into the Implementation of the United Nations convention to combat desertification and land degradation neutrality/Food and Agriculture Organization of the United Nations, United Nations Convention to Combat Desertification. - 2022
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9.
| Wild check. Assessing risks and opportunities of trade in wild plant ingredients/C. Schindler [et al.]. - 2022
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10.
| Practical guide for the application of the genebank standards for plant genetic resources for food and agriculture: conservation of orthodox seeds in seed genebanks/Food and Agriculture Organization of the United Nations, Commission on Genetic Resources for Food and Agriculture. - 2022
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11.
| Practical guide for the application of the genebank standards for plant genetic resources for food and agriculture: conservation via in vitro culture/Food and Agriculture Organization of the United Nations, Commission on Genetic Resources for Food and Agriculture. - 2022
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12.
| Global status of black soils/Food and Agriculture Organization of the United Nations. - 2022
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13.
| Knox J. H. Human rights and the environment. The interdependence of human rights and a healthy environment in the context of national legislation on natural resources/J. H. Knox, E. Morgera. - 2022
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14.
| Practical guide for the application of the genebank standards for plant genetic resources for food and agriculture: conservation in field genebanks/Food and Agriculture Organization of the United Nations, Commission on Genetic Resources for Food and Agriculture. - 2022
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15.
| Transition towards an ecosystem approach to fisheries in the Mediterranean Sea. Lessons learned through selected case studies/Food and Agriculture Organization of the United Nations. - 2022
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16.
| A guide to forest-water management/Food and Agriculture Organization of the United Nations. - 2021
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17.
| Miralles-Wilhelm F. Sustainable management and conservation of land, water, and biodiversity/F. Miralles-Wilhelm2021
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18.
| Miralles-Wilhelm F. The case and pathway for adoption/F. Miralles-Wilhelm, T. Iseman2021
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19.
| Assessment of agricultural plastics and their sustainability. A call for action/Food and Agriculture Organization of the United Nations. - 2021
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20.
| Pastoralism. Making variability work/Food and Agriculture Organization of the United Nations. - 2021
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