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Библиотека-депозитарий ФАО- результаты поиска

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Электронный каталог БелСХБ
Имидж-каталог
Журнал «Известия Национальной академии наук Беларуси. Серия аграрных наук»
Аграрные издания НАН Беларуси
Библиотека-депозитарий ФАО
Труды белорусских ученых-аграриев
Органическое сельское хозяйство
Аграрная книга кон. XIX - нач. XX вв.
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 Найдено в других БД:Электронный каталог БелСХБ (986)Журнал «Известия Национальной академии наук Беларуси. Серия аграрных наук» (15)Аграрные издания НАН Беларуси (239)Органическое сельское хозяйство (5)Аграрная книга кон. XIX - нач. XX вв. (1)
Формат представления найденных документов:
полныйинформационный краткий
Отсортировать найденные документы по:
авторузаглавиюгоду изданиятипу документа
Поисковый запрос: (<.>K=ОСТАТКИ<.>)
Общее количество найденных документов : 42
Показаны документы с 1 по 20
 1-20    21-40   41-42 
1.

Animal production based on crop residues. Chinese experiences/ред.: G. Tingshuang, M. D. Sanchez, G. P. Yu. - 2002
2.

Biofuel co-products as livestock feed: opportunities and challenges/Food and Agriculture Organization of the United Nations. - 2012
3.

Codex alimentarius commission/Food and Agriculture Organization of the United Nations. - 2018
4.

Improving biosecurity through prudent and responsible use of veterinary medicines in aquatic food production/Food and Agricultural Organization of the United Nations. - 2013
5.

Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and WHO Toxicological Core Assessment Group(16-25 September 1996; Rome).Pesticide residues in food-1996/Food and Agriculture Organization of the United Nations. World Health Organization 1: Residues. - 1997
6.

Pesticide residues in food - 2002/Joint meeting of the FAO panel of the experts on pesticide residues in food and the WHO core assessment group on pestidues (16-25 September 2002 ; Rome). - 2002
7.

Pesticide residues in food - 2004. Evaluations. Part I - Residues/joint meeting of the FAO panel of experts on pesticide residues in food and the environment and the WHO core assessment group (20 - 29 September 2004 ; Rome) Vol. 1. - 2005
8.

Pesticide residues in food - 2004. Evaluations. Part I - Residues/Joint meeting of the FAO panel of experts on pesticide residues in food and the environment and the WHO core assessment group (20 - 29 September 2004 ; Rome) Vol. 2. - 2005
9.

Pesticide residues in food - 2005. Evaluations 2005. Part I - Residues/Joint meeting of the FAO panel of experts on pesticide residues in food and the environment and the WHO core assessment group (20 - 29 September 2005 ; Geneva) Vol. 1. - 2006
10.

Pesticide residues in food - 2005. Evaluations 2005. Part I - Residues/Joint meeting of the FAO panel of experts on pesticide residues in food and the environment and the WHO core assessment group (20 - 29 September 2005 ; Geneva) Vol. 2. - 2006
11.

Pesticide residues in food - 2005/Joint meeting of the FAO panel of experts on pesticide residues in food and the environment and WHO core assessment group on pesticide residues (from 20 to 29 September 2005 ; Geneva). - 2005
12.

Pesticide residues in food 2006. Evaluations Part I: Residues vol. 1. - 2007
13.

Pesticide residues in food 2006. Evaluations Part I: Residues vol. 2. - 2007
14.

Pesticide residues in food 2006/Joint FAO/WHO meeting of the FAO Panel of Experts on pesticide residues in food and the environment and the WHO Core Assessment Group on pesticide residues (3 - 12 October 2006 ; Rome). - 2006
15.

Pesticide residues in food 2007. Joint FAO/WHO meeting on pesticides residues/World Health Organization, Food and Agriculture Organization of the United Nations. - 2007
16.

Pesticide residues in food 2009. Joint FAO/WHO meeting on pesticide residues/World Health Organization, Food and Agriculture Organization of the United Nations. - 2009
17.

Pesticide residues in food 2011. Joint FAO/WHO meeting on pesticide residues/World Health Organization, Food and Agriculture Organization of the United Nations. - 2011
18.

Pesticide residues in food 2012. Joint FAO/WHO Meeting on Pesticide Residues/World Healf Organization, Food and Agriculture Organization of the United Nations. - 2013
19.

Pesticide residues in food 2013. Joint FAO/WHO Meeting on Pesticide Residues/Food and Agriculture Organization of the United Nations, World Health Organization. - 2014
20.

Pesticide residues in food 2014. Joint FAO/WHO meeting on pesticide residues/Food and Agriculture Organization of the United Nations, World Health Organization. - 2014
 1-20    21-40   41-42 
 
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