Поисковый запрос: (<.>K=ОРГАНИЗМЫ<.>) |
Общее количество найденных документов : 102
Показаны документы с 1 по 20 |
|
>1.
| A third assessment of global marine fisheries discards/M. A. Perez Roda [et al.]. - 2019
|
>2.
| Advances in science and risk assessment tools for Vibrio parahaemolyticus and V. vulnificus associated with seafood/Food and Agriculture Organization of the United Nations, World Health Organization. - 2021
|
>3.
| African swine fever field manual. Steps in swine handling and sample collection for African swine fever outbreak investigation/Food and Agriculture Organization of the United Nations. - 2022
|
>4.
| AGRIS (International System for Agricultural Science and Technology) - международная информационная система по сельскохозяйственным наукам и технологиям ФАО/Food and Agriculture Organization of the United Nations. - 1975
|
>5.
| Analysis of aquaculture development in Southeast Asia/N. Hishamunda, P. B. Bueno [et al.]. - 2009
|
>6.
| Antimicrobial movement from agricultural areas to the environment: the missing link. A role for nuclear techniques/J. J. Adu-Gyamfi [et al.]. - 2019
|
>7.
| Arthur J. R. Procedures for the quarantine of live aquatic animals/J. R. Arthur, M. G. Bondad-Reantaso, R. P. Subasinghe. - 2008
|
>8.
| Averting risks to the food chain. A compendium of proven emergency prevention: methods and tools. - 2017
|
>9.
| Averting risks to the food chain/Food and agriculture organization of the United Nations. - 2019
|
>10.
| Beardmore J.A. Genetically modified organisms and aquaculture/J. A. Beardmore, J. S. Porte. - 2003
|
>11.
| Bhatia R. National Framework for One Health/R. Bhatia. - 2021
|
>12.
| Bjorndal T. Market competition between farmed and wild fish: a literature survey/T. Bjorndal, J. Guillen. - 2016
|
>13.
| Cai J. Assessment of comporative advantage in aquaculture/J. Cai, P. Leung, N. Hishamunda. - 2009
|
>14.
| Campbell B. Climate change impacts and adaptation options in the agrifood system. A summary of recent IPCC sixth assessment report findings/B. Campbell. - 2022
|
>15.
| Carryover in feed and transfer from feed to food of unavoidable and unintended residues of approved veterinary drugs/Food and agriculture organization of the United Nations, World health organization. - 2019
|
>16.
| Climate change impacts on twenty major crop pests in Central Asia, the Caucasus and Southeastern Europe/Food and Agriculture Organization of the United Nations, University of Bonn. - 2021
|
>17.
| Code of practice for fish and fishery products/World Health Organization, Food and Agriculture Organization of the United Nations. - 2009
|
>18.
| Codex texts on foodborne antimicrobial resistance/Food and Agriculture Organization of the United Nations, World Health Organization. - 2015
|
>19.
| Community-Based Fall Armyworm (Spodoptera frugiperda). Monitoring, early warning and management. Training of trainers manual/Food and Agriculture Organization of the United Nations, CAB International Informaton Services. - 2019
|
>20.
| Crespi V. Glossary of aquaculture/V. Crespi, A. Coche. - 2008
|
|
|