Поисковый запрос: (<.>K=ОБРАБОТКА<.>) |
Общее количество найденных документов : 66
Показаны документы с 1 по 20 |
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>1.
| 2000 World Census of Agriculture/Food and Agricultural Organization of the United Nations. - 2013
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>2.
| Action plan of the global strategy to improve agricultural and rural statistics. For Food Security, Sustainable Agriculture and Rural Development/Food and Agriculture Organization of the United Nations. - 2012
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>3.
| Agroforestry in rice-production landscapes in Southeast Asia/ed. P. Wangpakapattanawong [et al.]. - 2017
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>4.
| Bot A. Importance of soil organic matter, (The). Key to drought-resistant soil and sustained food production/A. Bot, J. Benites. - 2005
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>5.
| Building agricultural market information systems. - 2017
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>6.
| Clarke C. Fruit products for profit/C. Clarke, K. Schreckenberg, N. N. Haq. - 2011
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| Code of practice for fish and fishery products/Food and Agriculture Organization of the United Nations, World Health Organization. - 2020
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| Conducting agricultural censuses and surveys/FAO. - 1996
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| Corner R. A. Guidelines on environmental monitoring for cage aquaculture within the Kingdom of Saudi Arabia/R. A. Corner. - 2017
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>10.
| Corsi S. Conservation Agriculture. Training guide for extension agents and farmers in Eastern Europe and Central Asia/S. Corsi, H. Muminjanov. - 2019
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>11.
| Discovery-based learning in land and water management. - 2017
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| Documenting and scaling up knowledge and innovations. Guidelines and templates/Food and Agriculture Organization of the United Nations. - 2022
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>13.
| Edible insects - Future prospects for food and feed security/A. Huis [et al.]. - 2013
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>14.
| Environmental performance of large ruminant supply chains. - 2016
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>15.
| Esguerra E. B. Post-harvest management of tomato for quality and safety assurance. Guidance for horticultural supply chain stakeholders/E. B. Esguerra, R. Rolle, R. S. Rapusas. - 2018
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>16.
| Estimating greenhouse gas emissions in agriculture/F. N. Tubiello [и др.]. - 2015
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>17.
| Farm data management, sharing and services for agriculture development/Food and Agriculture Organization of the United Nations. - 2021
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>18.
| Fellows P. Value from village processing/P. Fellows. - 2011
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>19.
| Fondements theoriques et pratiques de la culture des tissus vegetaux/FAO; Ed. Rosell C.H., Villalobos V.M.. - 1992
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| Food hygiene: basic texts/Codex alimentarius commission. - 2004
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