Поисковый запрос: (<.>K=МЕТОДЫ ОЦЕНКИ<.>) |
Общее количество найденных документов : 53
Показаны документы с 1 по 20 |
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>1.
| Sampling methods applied to fisheries science : a manual/E. L. Cadima [et al.]. - 2005
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>2.
| Stock assessment for fishery management/D. D. Hoggarth [et al.]. - 2006
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>3.
| Pesticide residues in food 2006. Evaluations Part I: Residues vol. 1. - 2007
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>4.
| Pesticide residues in food 2006. Evaluations Part I: Residues vol. 2. - 2007
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>5.
| Comparative assessment of the environmental costs of aquaculture and other food production sectors. Methods for meaningful comparisons. FAO/WFT Expert Workshop, 24-28 April 2006, Vancouver, Canada/ed. D. M. Bartley [et al.]. - 2007
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>6.
| Exposure assessment of microbiological hazards in food/World Health Organization, Food and Agriculture Organization of the United Nations. - 2008
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>7.
| Environmental impact assessment/Food and Agriculture Organization of the United Nations. - 2011
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>8.
| Dietary protein quality evaluation in human nutrition: report of an FAO Expert Consultation, 31 March-2 April, 2011, Auckland, New Zealand/Food and Agriculture Organization of the United Nations. - 2013
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>9.
| Strengthening agricultural water efficiency and productivity on the African and global level. Status, performance and scope assessment of water harvesting in Uganda, Burkina Faso and Morocco/M. Salman [и др.]. - 2016
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>10.
| A methodology for greenhouse gas emission and carbon sequestration assessments in agriculture. Supplemental materials for info note series analysing low emissions agricultural practices in USAID development projects/U. Grewer [и др.]2016
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>11.
| Principles for the assessment of livestock impacts on biodiversity. - 2016
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>12.
| Environmental performance of large ruminant supply chains. - 2016
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>13.
| Manual for visual assessment of forest crown condition/F. Lakatos [et al.] ; ed. S. Woodward. - 2014
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>14.
| Grovermann Ch. Assessment of innovation capacities/Ch. Grovermann. - 2017
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>15.
| Guidelines on assessing biodiverse foods in dietary intake surveys/G. Kennedy [et al.]. - 2017
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>16.
| Submission and evaluation of pesticide residues data for the estimation of maximum residue levels in food and feed. - 2016
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>17.
| Marine spatial planning for enhanced fisheries and aquaculture sustainability. Its application in the Near East/G. J. Meaden [et al.]. - 2016
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>18.
| Diagnostic tool for assessing status of National Codex Programmes. - 2017
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>19.
| Руководство по управлению засоленными почвами. План реализации Евразийского почвенного партнерства/У. В. Абдуллаев [и др.] ; ред. Р. Варгас [и др.]. - 2017
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>20.
| Use of 137Cs for soil erosion assessment/E. Fulajtar [et al.]. - 2017
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