Поисковый запрос: (<.>K=ЛЕСНОЕ ХОЗЯЙСТВО<.>) |
Общее количество найденных документов : 169
Показаны документы с 1 по 20 |
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>1.
| Agricultural biotechnology in the developing world/FAO
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>2.
| FAOSTAT - статистика ФАО/Продовольственная и сельскохозяйственная организация Объединенных Наций
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>3.
| OECD-FAO business handbook on deforestation and due diligence in agricultural supply chains/Food and Agriculture Organization of the United Nations, Organisation for Economic Co-operation and Development. - 2023
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| Case studies of the use of agricultural biotechnologies to meet the needs of smallholders in developing countries/Food and Agriculture Organization of the United Nations. - 2023
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>5.
| The role of forest ecosystem services to support the green recovery. Evidence from the ecosystem services valuation database/L. M. Brander [et al.]. - 2023
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>6.
| Occupational safety and health in the future of forestry work/Food and Agriculture Organization of the United Nations, International Labour Organization, United Nations Economic Commission for Europe. - 2023
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| Status of, and trends in, the global core set of forest-related indicators/Food and Agriculture Organization of the United Nations. - 2023
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>8.
| Halting deforestation from agricultural value chains: the role of governments/K. DeValue [et al.]. - 2022
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>9.
| Global forest sector outlook 2050: assessing future demand and sources of timber for a sustainable economy/Food and Agriculture Organization of the United Nations. - 2022
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>10.
| The state of the world’s forests. 2022. Forest pathways for green recovery and building inclusive, resilient and sustainable economies/Food and Agriculture Organization of the United Nations. - 2022
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>11.
| Classification of forest products 2022/Food and Agriculture Organization of the United Nations. - 2022
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>12.
| Mainstreaming biodiversity in forestry/R. D. Harrison [et al.]. - 2022
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>13.
| Forest products in the global bioeconomy. Enabling substitution by wood-based products and contributing to the Sustainable Development Goals/P. J. Verkerk [et al.]. - 2022
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>14.
| Covey J. Forest communities in the face of COVID-19 crisis. The role of social organisation in response, recovery and building back better/J. Covey, A. Bolin. - 2022
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| Rekola M. Global assessment of forest education. Creation of a global forest education platform and launch of a joint initiative under the aegis of the collaborative partnership on forests (FAO-ITTO-IUFRO project GCP /GLO/044/GER)/M. Rekola, T. L. Sharik. - 2022
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>16.
| Technical guide for the nationally determined contribution expert tool (NEXT)/L. S. Schiettecatte [et al.]. - 2022
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>17.
| Pohnan E. Enabling micro, small and medium-sized enterprises to participate in legal timber production and trade. Transformational changes generated by the FAO-EU FLEGT Programme/E. Pohnan, B. Cammaert, T. Cavanagh. - 2022
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>18.
| An assessment of uptake of the Global Core Set of Forest-related Indicators/Food and Agriculture Organization of the United Nations. - 2022
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>19.
| FRA 2020 remote sensing survey/Food and Agriculture Organization of the United Nations. - 2022
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>20.
| From reference levels to results: REDD+ reporting by countries. 2022 update/M. Sandker [et al.]. - 2022
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