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 Найдено в других БД:Электронный каталог БелСХБ (8589)Журнал «Известия Национальной академии наук Беларуси. Серия аграрных наук» (1)Аграрные издания НАН Беларуси (41)Органическое сельское хозяйство (56)
Формат представления найденных документов:
полныйинформационный краткий
Отсортировать найденные документы по:
авторузаглавиюгоду изданиятипу документа
Поисковый запрос: (<.>K=КОНФЕРЕНЦИИ<.>)
Общее количество найденных документов : 72
Показаны документы с 1 по 10
 1-10    11-20   21-30   31-40   41-50   51-60      
1.

Biotechnologies for agricultural development/Food and Agriculture Organization of the United Nations. - 2011
2.

Climate change and food systems resilience in Sub-Saharan Africa/Food and Agriculture Organization of the United Nations, Institute for Sustainable Development. - 2011
3.

Code of conduct for responsible fisheries/Food and Agriculture Organization of the United Nations (Rome). - 2011
4.

Developing an environmental monitoring system to strengthen fisheries and aquaculture resilience and improve early warning in the lower Mekong basin/comp.: C. Virapat, S. Wilkinson, D. Soto. - 2017
5.

Distefano E. Using metrics to assess progress towards the Paris agreement’s global goal on adaptation. Transparency in adaptation in the agriculture sectors/E. Distefano, N. Rai, J. Wolf. - 2023
6.

"Exploring the human rights-based approach in the context of the implementation and monitoring of the SSF Guidelines", workshop FAO(2016;Rome). Exploring the human rights-based approach in the context of the implementation and monitoring of the SSF Guidelines/"Exploring the human rights-based approach in the context of the implementation and monitoring of the SSF Guidelines", workshop FAO (2016 ; Rome) . - 2017
7.

FAO/WHO Expert meeting on the application of nanotechnologies in the food and agriculture sectors: potential food safety implication/Food and Agriculture Organization of the United Nations, World Health Organization. - 2010
8.

FAO/WHO international symposium on sustainable food systems for healthy diets and improved nutrition(2016;Rome). Proceedings of the FAO/WHO international symposium on sustainable food systems for healthy diets and improved nutrition, 1-2 december, 2016 FAO Headquarters, Rome, Italy/FAO/WHO international symposium on sustainable food systems for healthy diets and improved nutrition (2016 ; Rome) , Food and agriculture organization of the United Nations, World health organization. - 2018
9.

Farm-made aquafeeds/Ed.by Michael B.New,Tacon A.G.J.,Csavas I.. - 1995
10.

"Fats and fatty acids in human nutrition", joint FAO/WHO Expert Consultation(2008;Geneva). Annals of nutrition & metabolism: jornal of nutrition, metabolic diseases and dietetics/"Fats and fatty acids in human nutrition", joint FAO/WHO Expert Consultation (2008 ; Geneva) , International Union of Nutritional Sciences, Federation of European Nutrition Societies № 55 (1-3). - 2009
 1-10    11-20   21-30   31-40   41-50   51-60      
 
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