Поисковый запрос: (<.>K=БОРЬБА<.>) |
Общее количество найденных документов : 111
Показаны документы с 1 по 20 |
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1.
| Save food for a better climate. Converting the food loss and waste challenge into climate action/Food and agriculture organization of the United Nations. - 2017
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| 70 лет ФАО (1945-2015)/Ш. О’Броуин [и др.] ; сост. П. Хавалоес [и др.] ; ред.: И. Тараканова, С. Власенко ; пер. Э. Бони. - 2015
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3.
| Koyshibayev M. Guidelines for monitoring diseases, pests and weeds in cereal crops/M. Koyshibayev, H. Muminjanov. - 2016
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| Puri M. How access to energy can influence food losses/M. Puri. - 2016
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| Guide for establishing and maintaining pest free areas/Food and agriculture organization of the United Nations. - 2019
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| Guide to the classical biological control of insect pests in planted and natural forests/M. Kenis [et al.]. - 2019
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| Forestry for a low-carbon future. Integrating forests and wood products in climate change strategies/Food and agriculture organization of the United Nations. - 2016
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8.
| Community-Based Fall Armyworm (Spodoptera frugiperda). Monitoring, early warning and management. Training of trainers manual/Food and Agriculture Organization of the United Nations, CAB International Informaton Services. - 2019
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| Tackling antimicrobial use and resistance in pig production: lessons learned in Denmark/P. Jul [et al.].. - 2019
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10.
| Биологические меры борьбы с вредителями и болезнями сельскохозяйственных культур. Применение энтомофагов и биопрепаратов/Продовольственная и сельскохозяйственная организация Объединенных Наций, Общественный фонд "Центр обучения, консультации и инновации". - 2018
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| Climate change and the global dairy cattle sector. The role of the dairy sector in a low-carbon future/Food and Agriculture Organization of the United Nations, Global Dairy Platform. - 2019
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12.
| Ривс Т. Дж. Сохранить и приумножить на практике: кукуруза, рис, пшеница/Т. Дж. Ривс, Г. Томас, Г. Рамсэй ; ed. П. Шиваджи. - 2016
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13.
| Regional Conference on food security and income generation through the reduction of losses and waste in fisheries: Nouakchott, Mauritania, 15–17 December 2013. - 2016
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14.
| "Sustainable value chains for sustainable food systems", a workshop of the FAO/UNEP programme on sustainable food systems(2016;Rome). Sustainable value chains for sustainable food systems/ed.: A. Meybeck, S. Redfern. - 2016
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15.
| Pesticide residues in food/Joint meet.of the FAO panel of experts on pesticide residues in food and the environment and the WHO expert group on pesticide residues,Rome,1993. - 1993
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| Pesticide residues in food/Joint meet.of the FAO panel of experts on pesticide residues in food and the environment and the WHO expert group on pesticide residues,19-28Sept.1994. - 1994
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17.
| Organic agriculture in Uzbekistan: status, practices and prospects/A. Nurbekov [et al.]. - 2018
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18.
| Доклад о работе шестнадцатой сессии Подкомитета по торговле рыбой Комитета по рыбному хозяйству, Пусан, Республика Корея, 4–8 сентября 2017 года/Продовольственная и сельскохозяйственная организация Объединенных Наций, Комитет по рыбному хозяйству. - 2018
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19.
| Esguerra E. B. Post-harvest management of tomato for quality and safety assurance. Guidance for horticultural supply chain stakeholders/E. B. Esguerra, R. Rolle, R. S. Rapusas. - 2018
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20.
| Койшыбаев М. Болезни пшеницы/М. Койшыбаев. - 2018
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