Поисковый запрос: (<.>K=Агрономия<.>) |
Общее количество найденных документов : 52
Показаны документы с 1 по 20 |
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1.
| Campbell B. Climate change impacts and adaptation options in the agrifood system. A summary of recent IPCC sixth assessment report findings/B. Campbell. - 2022
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2.
| Crops and climate change impact briefs. Climate-smart agriculture for more sustainable, resilient, and equitable food systems/Food and Agriculture Organization of the United Nations. - 2022
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3.
| Annual report 2021. Plant production and protection/Food and Agriculture Organization of the United Nations. - 2022
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4.
| Antimicrobial resistance multi-partner trust fund. Forging tripartite collaboration for urgent global and country action against antimicrobial resistance (AMR)/Food and Agriculture Organization of the United Nations2021
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| Recarbonizing global soils. A technical manual of recommended management practices/Food and Agriculture Organization of the United Nations Vol.1: Introduction and methodology2021
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6.
| Научный обзор влияния изменения климата на вредные для растений организмы. Глобальная задача по предотвращению и смягчению фитосанитарных рисков в сельском хозяйстве, лесном хозяйстве и экосистемах/М. Л. Гуллино [и др.]. - 2021
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7.
| Scientific review of the impact of climate change on plant pests. A global challenge to prevent and mitigate plant pest risks in agriculture, forestry and ecosystems/Food and Agriculture Organization of the United Nations, International plant protection convention. - 2021
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8.
| Animal nutrition strategies and options to reduce the use of antimicrobials in animal production/C. H. M. Smits [et al.] ; ed.: A. Bruno, D. Battaglia. - 2021
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9.
| Indigenous peoples’ food systems. Insights on sustainability and resilience in the front line of climate change/Food and Agriculture Organization of the United Nations, Alliance of Bioversity International and CIAT. - 2021
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10.
| International instruments on the use of antimicrobials across the human, animal and plant sectors/Food and Agriculture Organization of the United Nations, World Organisation for Animal Health, World Health Organization2020
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11.
| Valle S. S. Agriculture 4.0. Agricultural robotics and automated equipment for sustainable crop production/S. S. Valle, J. Kienzle. - 2020
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12.
| ABS Elements: elements to facilitate domestic implementation of access and benefit-sharing for different subsectors of genetic resources for food and agriculture. With explanatory notes/Food and Agriculture Organization of the United Nations, Commission on Genetic Resources for Food and Agriculture2019
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13.
| Corsi S. Conservation Agriculture. Training guide for extension agents and farmers in Eastern Europe and Central Asia/S. Corsi, H. Muminjanov. - 2019
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14.
| Guide for establishing and maintaining pest free areas/Food and agriculture organization of the United Nations. - 2019
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15.
| Органическое сельское хозяйство в Азербайджане. Текущее состояние и возможности дальнейшего развития/У. Аксой [и др.]. - 2018
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16.
| Койшыбаев М. Болезни пшеницы/М. Койшыбаев. - 2018
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17.
| Organic agriculture in Uzbekistan: status, practices and prospects/A. Nurbekov [et al.]. - 2018
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18.
| Discovery-based learning in land and water management. - 2017
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19.
| Water pollution from agriculture: a global review/J. Mateo-Sagasta [et al.]. - 2017
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20.
| Сапожников С. Н. Генетические ресурсы растений для селекции кормовых культур/С. Н. Сапожников ; рец.: Н. Н. Лазарев, А. Д. Прудников. - 2017
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