Поисковый запрос: (<.>K=ГМО<.>) |
Общее количество найденных документов : 478
Показаны документы с 1 по 20 |
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>1.
| Advances in buckwheat research/Russian Akademy of Agricultural Sciences, All-Russia Research Institute of Legumes and Groat Crops, Orel State Agrarian University. - 2010
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>2.
| Agrochemical discovery: insect, weed, and fungal control/ed.: R. Baker, N. K. Umetsu. - 2001
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>3.
| Beardmore J.A. Genetically modified organisms and aquaculture/J. A. Beardmore, J. S. Porte. - 2003
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>4.
| Biosafety resource book:Ecological aspects/E. H. Jaramillo [et al.]
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>5.
| Biosafety resource book:Introduction to molecular biology and genetic engineering/O. Brandenberg [et al.]
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>6.
| Biosafety resource book:Risk analysis/A. Sensi [et al.]
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>7.
| Biosafety resource book:Test and post-release monitoring of genetically modified organisms (GMOs)/O. Brandenberg [et al.]
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>8.
| Biotechnologia roslin/A. Aniol [et al.] ; Ред. S. Malepszy, ред. K. Mostowik. - 2001
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>9.
| Biotechnology in sustainable biodiversity and food security/Ред. B. N. Prasad. - 2003
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>10.
| Brandt P. Transgene pflanzen/P. Brandt. - 2004
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>11.
| Conklin A. R. World food: production and use/A. R. Conklin, A. R. Colklin, T. Stilwell. - 2007
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>12.
| Crop biotechnology/Ред. K. Rajasekaran, ред. T. J. Jacks, ред. J. W. Finley. - 2002
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>13.
| Ei-Maleh А. Transgenic tobacco plants containing T-urf13 a novel host for cochliobolus heterostrophus race T a specific pathogen of cms-T maize/А. Ei-Maleh // Экологический вестник. -Минск, 2011,N № 1(15).-С.133-138
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>14.
| Encyclopedia of dairy sciences/Ред. H. Roginski., ред. J. W. Fuquay, ред. P. F. Fox Vol. 2: D - G. - 2002
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>15.
| Encyclopedia of dairy sciences/Ред. H. Roginski, ред. J. W. Fuquay, ред. P. F. Fox Vol. 4: N - Z. - 2002
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>16.
| Encyclopedia of Food Sciences and Nutrition/ed. B. Caballero [et al.] V.1: A - Bro. - 2003
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>17.
| Encyclopedia of Food Sciences and Nutrition/ed. B. Caballero [et al.] V.10: W - Z INDEX. - 2003
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>18.
| Encyclopedia of Food Sciences and Nutrition/ed. B. Caballero [et al.] V.2: Bro - Cla. - 2003
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>19.
| Encyclopedia of Food Sciences and Nutrition/ed. B. Caballero [et al.] V.3: Cle - End. - 2003
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>20.
| Encyclopedia of Food Sciences and Nutrition/ed. B. Caballero [et al.] V.4: Ene - Fru. - 2003
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