Поисковый запрос: (<.>U=338.439<.>) |
Общее количество найденных документов : 369
Показаны документы с 1 по 10 |
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1.
| 70 лет ФАО (1945-2015)/Ш. О’Броуин [и др.] ; сост. П. Хавалоес [и др.] ; ред.: И. Тараканова, С. Власенко ; пер. Э. Бони. - 2015
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| Access to food in 2021: filling data gaps. Results of twenty national surveys using the Food Insecurity Experience Scale (FIES)/C. Cafiero [et al.]. - 2022
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| Blue transformation - roadmap 2022-2030. A vision for FAO’s work on aquatic food systems/Food and Agriculture Organization of the United Nations. - 2022
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| Cheng F. Food price volatility and natural hazards in Pakistan/F. Cheng, S. Issa. - 2014
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| Climate change, biodiversity and nutrition nexus. Evidence and emerging policy and programming opportunities/Food and Agriculture Organization of the United Nations. - 2021
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| Designing nutrition-sensitive agriculture investments/Food and Agriculture Organization of the United Nations. - 2015
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| Enhancing food security and nutrition policy assistance: lessons from experience/Food and Agriculture Organization of the United Nations, FAO Netherlands Partnership Programme. - 2009
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| Europe and Central Asia. Regional overview of food security and nutrition 2021. Statistics and trends/Food and Agriculture Organization of the United Nations. - 2021
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| Europe and Central Asia. Regional overview of food security and nutrition 2022. Repurposing policies and incentives to make healthy diets more affordable and agrifood systems more environmentally sustainable/Food and Agriculture Organization of the United Nations, International Fund for Agricultural Development, United Nations, United Nations Development Programme, United Nations Children's Fund, United Nations World Food Programme, World Health Organization, Regional office for Europe, World Meteorological Organization. - 2023
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10.
| European Union food sector after the last enlargements - conclusions for the future CAP/Institute of agricultural and food economics, National research institute. - 2011
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