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 Найдено в других БД:Электронный каталог БелСХБ (103)Журнал «Известия Национальной академии наук Беларуси. Серия аграрных наук» (1)Библиотека-депозитарий ФАО (26)
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Общее количество найденных документов : 103
Показаны документы с 1 по 20
 1-20    21-40   41-60   61-80   81-100   101-103 
1.

A methodology for greenhouse gas emission and carbon sequestration assessments in agriculture. Supplemental materials for info note series analysing low emissions agricultural practices in USAID development projects/U. Grewer [и др.]2016
2.

Climate change and the global dairy cattle sector. The role of the dairy sector in a low-carbon future/Food and Agriculture Organization of the United Nations, Global Dairy Platform. - 2019
3.

Climate change mitigation finance for smallholder agriculture/L. Lipper [et al.]. - 2011
4.

Climate Change. Youth Guide to Action/TakingITGlobal. - 2007
5.

Collaborative change. A communication framework for climate change adaptation and food security/Food and Agriculture Organization of the United Nations. - 2010
6.

del Mar Polo M. Adoption of climate technologies in the agrifood system: investment opportunities in Kazakhstan/M. del Mar Polo, N. Santos, Y. Syzdykov. - 2022
7.

Ex-Ante Carbon-balance Tool for value chains / EX-ACT VC/Food and Agriculture Organization of the United Nations. - 2022
8.

FAO-IPCC expert meeting on climate change, land use and food security 23-25 January 2017. - 2017
9.

First National communication in Response to Belarus' Commitments Under the UN Framework Convention on Climate Change/Ministry of Natural Resources and Environmental Protection Republic of Belarus, World Bank. - 2003
10.

Five practical actions towards low-carbon livestock/Food and agriculture organization of the United Nations. - 2019
11.

Global action on climate change in agriculture: linkages to food security, markets and trade policies in developing countries/ed.: A. Elbehri, A. Genest, M. Burfisher. - 2011
12.

Greenhouse gas emissions from aquaculture. A life cycle assessment of three Asian systems/D. H. F. Robb [et al.]. - 2017
13.

Low emissions development of the beef cattle sector in Uruguay. Reducing enteric methane for food security and livelihoods. - 2017
14.

Measuring and modelling soil carbon stocks and stock changes in livestock production systems. A scoping analysis for the Livestock Environmental Assessment and Performance (LEAP) Partnership work stream on soil carbon stock changes/Food and Agriculture Organization of the United Nations. - 2019
15.

Measuring and modelling soil carbon stocks and stock changes in livestock production systems. Guidelines for assessment/Food and Agriculture Organization of the United Nations Version 1. - 2019
16.

Midgley S. Adaptation to climate change in semi-arid environments: experiences and lessons from Mozambique/S. Midgley, A. Dejene, A. Mattick. - 2012
17.

Miner R. Impact of the global forest industry on atmospheric greenhouse gases/R. Miner. - 2010
18.

Mitigation of greenhouse gas emissions in livestock production/A. N. Hristov [et al.] ; ed.: P. J. Gerber, B. Henderson, H. P. S. Makkar. - 2013
19.

Perspectives for the development of the emerald network in the Pripyat River basin/O. Yu. Marushchak [et al.] // Флора и растительность в меняющемся мире: проблемы изучения, сохранения и рационального использования. -Минск:Колорград, 2019.-С.97-103
20.

Report of the expert workshop on greenhouse gas emissions strategies and methods in seafood, Rome 23-25 January 2012/Food and Agriculture Organization of the United Nations. - 2012
 1-20    21-40   41-60   61-80   81-100   101-103 
 
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