Поисковый запрос: (<.>K=ПРОИЗВОДСТВЕННЫЕ СИСТЕМЫ<.>) |
Общее количество найденных документов : 159
Показаны документы с 1 по 20 |
|
1.
| A methodology for greenhouse gas emission and carbon sequestration assessments in agriculture. Supplemental materials for info note series analysing low emissions agricultural practices in USAID development projects/U. Grewer [и др.]2016
|
2.
| Aguilar-Manjarrez J. Aquaculture zoning, site selection and area management under the ecosystem approach to aquaculture. Full document/J. Aguilar-Manjarrez, D. Soto, R. Brummett. - 2017
|
3.
| An innovation in agricultural science and technology extension system. Case study on science and technology backyard/P. Yang [et al.]. - 2021
|
4.
| Aspects determining the risk of pesticides to wild bees: risk profiles for focal crops on three continents/H. Valk van der [et al.]. - 2013
|
5.
| Assessing agricultural innovation systems for action at country level/Food and Agriculture Organization of the United Nations. - 2022
|
6.
| Building agricultural resilience to natural hazard-induced disasters. Insights from country case studies/Food and Agriculture Organization of the United Nations2021
|
7.
| Catalysing dialogue and cooperation to scale up agroecology: outcomes of the FAO regional seminars on agroecology/Food and Agriculture Organization of the United Nations. - 2018
|
8.
| City region food systems and food waste management: linking urban and rural areas for sustainable and resilient development/M. Dubbeling [et al.]. - 2016
|
9.
| Climate-smart agriculture case studies 2021. Projects from around the world/Food and Agriculture Organization of the United Nations. - 2021
|
10.
| Crops, weeds and pollinators. Understanding ecological interaction for better management/M. A. Altieri [et al.]. - 2015
|
11.
| Drivers, dynamics and epidemiology of antimicrobial resistance in animal production/B. A. Wall [и др.]. - 2016
|
12.
| Environmental performance of large ruminant supply chains. - 2016
|
13.
| "Exploring the human rights-based approach in the context of the implementation and monitoring of the SSF Guidelines", workshop FAO(2016;Rome). Exploring the human rights-based approach in the context of the implementation and monitoring of the SSF Guidelines/ed.: S. Yeshanew, N. Franz, L. Westlund. - 2017
|
14.
| FAO/WHO international symposium on sustainable food systems for healthy diets and improved nutrition(2016;Rome). Proceedings of the FAO/WHO international symposium on sustainable food systems for healthy diets and improved nutrition, 1-2 december, 2016 FAO Headquarters, Rome, Italy/Food and agriculture organization of the United Nations, World health organization. - 2018
|
15.
| Future proofing agriculture systems. Circular sanitation economies for more resilient and sustainable food systems/Food and Agriculture Organization of the United Nations. - 2021
|
16.
| Global livestock production systems/T. Robinson [et al.]. - 2011
|
17.
| Greenhouse gas emissions from aquaculture. A life cycle assessment of three Asian systems/D. H. F. Robb [et al.]. - 2017
|
18.
| Grovermann Ch. Assessment of innovation capacities/Ch. Grovermann. - 2017
|
19.
| Guide on incentives for responsible investment in agriculture and food systems/A. Bulman [et al.]. - 2021
|
20.
| Handbook of Plant Biotechnology/Ed. P. Christou, Ed. H. Klee, Ed. R.B. Flavell, Ed. J. Giovannoni, Ed. P. Christou, Ed. A.M.R. Gatehouse, Ed. G. Kishore, Ed. R. Amasino, Ed. N. Emans, Ed. R. Fisher, Ed. Shantharam , Ed. R.B. Horsch, Ed. M.C. Elliott Vol. 2. - [2004?]
|
|
|
|
На сайт БелСХБ
Упрощенный режим
Описание
Электронный каталог БелСХБ
Стандартный